THE 2-MINUTE RULE FOR SPICE DIABLO

Dried Peppers. I'm making use of ancho peppers, guajillo peppers and chile de arbol peppers for this recipe. Important for great Mexican food stuff.The Scorching shrimp in the fiery diablo sauce and veggies satisfies all of your very hot cravings. Serve this dish as an appetizer with crunchy bread for dipping, Spanish rice or pasta for a delicious